Gliocladin, TAB for industrial greenhouses
A biological fungicide that suppresses the development and spread of pathogens causing root and basal rot.
Gliocladin, TAB - biological fungicide based on spores of soil fungus Trichoderma harzianum.
Effectively suppresses the development and spread of pathogens:
root, root rot, wilting of tomatoes and cucumbers in protected ground
root, root rot, wilting of seedlings of vegetable and flower crops
root, root rot, wilting of indoor flower and ornamental plants
Composition of the drug: fungi of the genus Trichoderma harzianum, strain 18 VIZR (titer not less than 109 CFU/g).
Preparation form: tablets - TAB.
Hazard class: 4 (low-hazard drug), safe for animals and bees.
Shelf life and storage conditions: the drug is stored in the original packaging in dry rooms, protected from direct sunlight at a temperature of -30 ° C to +30 ° C for 2 years. After opening the package, use the drug within 3 months.
Compatibility with chemical pesticides: compatible with microbiological plant protection products, growth regulators, chemical insecticides. It is prohibited to apply biological preparations simultaneously with chemical fungicides.
1 tab/300 ml of soil
Apply manually or with a dispenser to a depth of at least 1 cm when sowing seeds or planting seedlings or transplanting plants
1 tab/hole
Apply manually or with a dispenser to a depth of at least 1 cm when sowing seeds or planting seedlings.
1 tab/hole
Apply manually or with a dispenser to a depth of at least 1 cm when sowing seeds or planting seedlings.
Mechanism of Action
Trichoderma harzianum fungal cells inhibit the growth and development of phytopathogenic fungi, which cause diseases, through antagonism (competition) and metabolites (cell secretions)—complexes of antibiotics and enzymes. When the preparation comes into contact with phytopathogens, the fungal cells are destroyed. Soil and plants are cleared of infection, and the concentration of phytopathogens is sharply reduced.
Period of Protective Action
The protective effect of the preparation, thanks to a protective barrier of beneficial microflora for the root system of plants against soil infection, lasts for 8-12 weeks.
State Registration Certificate
